Valentine chocolate walnut cake
Material 1:
- 190 grams of chocolate block
- 30 Gram butter / butter
- 30 grams margarine
- 50 grams of walnuts. roasted and coarsely chopped
Material 2:
- 1 egg
- 3 eggs yolk
- 1 / 4 teaspoon salt
Material 3:
- 3 tablespoons cocoa powder
How to make:
- put all ingredients in container 1 anti-heat and then the team until all the ingredients melted and well blended
- mix and shake loose material 2
- mix ingredients to mix 3
- enter the material and material 2 material 3 into 1, mixing well
- pour mixture into a mold that has been greased and floured
- oven with a temperature of 200 degrees Celsius for 5 minutes
- host and serve
Labels: Cake