Indonesian Food recipes

Traditional indonesian food recipes

  Crispy chicken Kremes

Chicken kremes friedkremes means the chciken cooked with flour and fried

Materials;

  • 1 chicken, cut to taste
  • 250 ml water
  • cooking oil to taste


subtle flavor:

  • red onion 8 cloves
  • 4 garlic cloves
  • 4 pecan grain
  • 1 tablespoon coriander
  • salt 1 / 2 tsp


dough:

  • 100 grams flour
  • 50 grams of rice flour
  • 1 teaspoon salt


How to make:

  1. mix chicken, delicate flavor and water, boiled until the water is low
  2. boiled water mixed with the remaining chicken with flour dough ingredients
  3. dip the chicken in flour batter and fried until brown
  4. Fried remaining flour to form crumbs
  5. Serve chicken with flour seasoned crumbs that Kremes

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