Karedok

Karedok



Materials

• 2 red chilli
• 4 cm kencur *
• 150 g roasted peanuts
• 75 grams sugar
• 1 tsp roasted shrimp paste
• Salt, tamarind juice to taste
• Orange juice 2, take the water
• ½ cup water

Vegetables:

• 1 bunch of long beans, small slices
• 2 cabbage leaves, thinly sliced
• 4 small round eggplant fruit, sliced
• 2 carrots, cut matches
• 100 grams bean sprouts, remove the roots
• 1 cucumber, sliced
• 1 handful of basil leaves, picked

How to make:

1. Blend the chillies, kencur, peanuts, sugar, shrimp paste, salt, tamarind water
2. Cooperative lime water and give water
3. Place all vegetables, stir
4. Serve sprinkled with dipiring with crackers. Serves 4