Indonesian Food recipes

Traditional indonesian food recipes

  Putu Cake

Putu Cake

Putu Cake
Material:


- Glutinous rice flour 1/2
kg
- 1 ripe banana comb King
- Old Half Coconut 1 item
(grated)
- 0.50 ounces of sugar sand
- 1 teaspoon salt Subtle
- 1 teaspoon lime betel
- Vanilla to taste








How to make:

  1. Enter whiting and salt into half a glass of water. stir then endapkan.
  2. Sticky rice flour and vanilla were poured lime sludge water little by little, while knead until smooth.
  3. Bananas peeled and arranged several pieces in the pan. then closed with another dough collated some more banana-banana-batter, shredded coconut last and sprinkle with sugar.
  4. Heat water to boiling, after boiling is steamed until cooked.

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