Perkedel / Potato nugget

Perkedel / Potato nugget

Materials:

• 1 kg potatoes, peeled
• 2 tablespoons flour.
• 1 clove garlic
• 1 tablespoon fried onion, crushed
• ¼ tsp fine white pepper
• 1 egg white grains,
• smooth nutmeg to taste
• ½ stick celery, thinly sliced
• salt
• cooking oil

How to make :

1. Fried potatoes in the pan until half cooked.
2. After that, lift and blend it with garlic.
3. Mashed potatoes already, give the fried onion, pepper, nutmeg and celery leaves . mix it
4. After all thoroughly blended, the dough made potato dots rather flat. Make up a potato dough out.
5. Reheat wok was completed, and heated cooking oil.
6. Roll the potatoes in white circles and fried until cooked brown.