Sayur Menir
Material:
How to cook:
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- Spinach 2 bunches
- Gambas 2 pieces
- Young Corn (combed) 1 fruit
- Kunci (crushed) 1 segment
- Onion (sliced thin)
- Sugar and salt to taste.
How to cook:
- Spinach washed and cut into pieces along the 5 / 6 cm
- Squash peeled and cut according to taste
- Bil corn has combed.
- enter the squash and spinach
- Insert slices of red bawng, salt, Lock, and stir average until
- boiling and wait until it is adopted.
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